In a busy professional kitchen, knives are not just tools — they are the heart of productivity and quality. Yet, daily work often comes first and maintenance comes last. If that sounds familiar, you might be facing problems like:

• Increased food waste due to poor cutting performance
• Safety risks and workplace injuries from dull knives
• Valuable staff time spent sharpening knives instead of cooking
• Fewer hands available to handle maintenance tasks

What This Regular Maintenance Service Offers

This Regular Maintenance Service is not just knife sharpening —
it’s a partnership to keep your kitchen’s cutting performance in top condition and maximize operational efficiency.

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✔️ 3 Main Benefits of a Regular Contract

1.Reduce food waste and improve quality

Sharp knives cut cleanly without crushing food cells —
especially important for meat and fish — which helps lower loss and improve food cost.

2.Improve kitchen safety

Dull knives require more force and are more likely to slip, leading to injuries.
Keeping knives consistently sharp is a safety investment.

3.Reduce workload by outsourcing

By bringing in professional sharpening regularly, your staff can spend less time on maintenance and more time on menu development, service, and training.

Plans & Pricing (monthly, tax included)

Plan Name	Monthly Price	Visits / Knives	Recommended For
Light Plan	¥5,500 and up	1 visit / up to 5 knives	Cafés & small eateries
Standard Plan	¥16,500 and up	2 visits / up to 15 knives	Izakayas & restaurants
Business Plan	Custom Quote	Weekly visits / no limit	Catering centers, supermarkets, etc.

💡 Some knives (e.g., single-bevel Japanese knives or extra-long chef knives) may require a separate quote.
Coverage area includes parts of Kanagawa and nearby cities. Visit fees are free.

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📌 How It Works

1.Inquiry & Hearing
Tell us how many knives you have and what challenges you are facing.

2.On-site Diagnosis & Trial Sharpening
We visit your kitchen, evaluate the knives, and sharpen 1-2 knives at a special trial price so you can try it on the job.
(No obligation if you’re not satisfied.)

3.Proposal & Contract
Based on the trial results and your needs, we propose a plan and contract.

4.Regular Maintenance Begins
Scheduled visits or pick-ups keep your knives in consistently great condition.